What’s the worst dish your Mother cooked?

My Mother rarely cooked. She was usually gone working or she was sleeping. My two older Sisters did the “cooking” (usually macaroni & cheese, canned soup, frozen TV dinners/pot pies).
There were a few occasions when my Mom would make what she called, “fudge”. Us kids would get all excited as we watched Mom cook it up on the stove in a cast iron skillet. I remember she used a few blocks of cooking chocolate, granulated sugar and butter. And we couldn’t wait for “fudge” to cool. But when it cooled it was hard as a rock. No one complained even though it was so bad. We ate it anyway. We relentlessly kept chiseling away at it and it was all gone within a couple days. Such a great memory.

How about you? Did your Mother have a special dish that was as bad as my Mom’s “fudge”?