What kind of salt/sugar do they sprinkle on the canned nuts?
So these nuts come in tin cans. They are lightly salted, sugar-sprinkled, or glazed. The sugar/salt particles are extra fine, but not powdery fine like confectioner’s sugar. You can still see the loose white particles dotting the nuts.
Is there a name for this kind of salt/sugar? Where might I find them?
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