I’ve never worked with it, so this is all I can come up with:
“The leaves of this plant can be used to make apple mint jelly, 2 as well as a flavoring in dishes such as apple mint couscous. It is also often used to make a mint tea, as a garnish, or in salads.” -Jimmy Wales
“The leaves of this plant are often used to flavour teas, jellies, or salads.” -lotro-wiki
“Apple mint is frequently used in cooking and as a garnish in beverages and salads. The leaves are a common ingredient in mint jellies, relishes, and chutneys, and sauces often served with lamb, pork, and other meat dishes. In addition, a handful of apple mint leaves adds a unique flavor to a couscous or fruit salad or a pitcher of ice water, and sprigs can be added to mint juleps and desserts.” -wisegeek
Try google “wooly mint” or “apple mint” recipes too.
Martha Stewart dot com’s thoughts
Or, give it to your friends in little bundles with a smile, let them figure out what to do with it! :D