Enter the Bloody Mary. Important ingredients: Tomato juice, Worcestershire sauce, clam juice for protein, a bit of vodka as a bit of hair o’ the dog, and something pickled as a garnish (vastly improves the yumminess). Plus any flavoring you want to add, like hot sauce, salt, pepper, celery salt, spices, olive juice, horseradish, etc. The alcohol numbs the pain a bit, and the rest is just getting your body the nutrients it needs to fight the good fight.