My mom occasionally makes scalloped potatoes and they’re super yummy. I’m not at home right now so I can’t ask her exactly what she puts in it, so I looked up some recipes that looked/sounded pretty easy and tasty.
I like this one, because it’s a little lighter than some of the others which are laden with heavy cream or half and half. This one uses buttermilk and also has the addition of leeks (which I love, and which pair so nicely with potatoes) and Gruyère cheese. Here is the Recipe
Here’s another one with a slightly different twist (and one of my new favorite products). It’s made with Greek yogurt, and sharp cheddar. Sounds so yummy! Recipe
This Recipe uses the more standard half and half, but I liked the addition of smoked paprika and both white cheddar and parmesan cheese.
Most recipes call for russet potatoes, but This Recipe uses Yukon Gold potatoes, with the addition to tangy goat cheese.
This Recipe has the addition of Indian spices. My mouth is watering right now.
And This Recipe has both russet potatoes and sweet potatoes.
If you like a little bit of heat (which I do) you might like these jalapeño and jack cheese scalloped potatoes made with heavy cream and chicken broth. Recipe
And last, but not least, This Recipe has bacon, maple and cream cheese. Sounds decadent.
Hopefully you will find something from this list that you like : )