@uberbatman Yes! Mint! We have it growing fresh in our backyard. I love to put it into a wrap with hummus. And I love mint in fresh spring rolls. I can never have too much mint either, but I like it both in sweet dishes and savory dishes.
You might like this recipe for Mint Granita
Oh, oh, oh, I just thought of another one, and this may actually be my favorite of all the things I’ve listed so far. Mole