How can I use leftover turkey to make something similar to chicken noodle soup?
I think I’m catching a cold….my immune system is kinda bummy because of all the stress I have this week from finals and projects.
With it being post Thanksgiving and all, we have a lot of left over roast turkey. Chicken noodle soup is a life saver for when I feel a cold coming on. How do I combine the two in order to make something useful for me this time around?
It may be important to know that I’ve never made soup before. Usually I eat my grandma’s homemade soup but she hasn’t been feeling well either so this is for the both of us
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