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ibstubro's avatar

What's your "fix" for frozen pizza?

Asked by ibstubro (18804points) April 28th, 2016
15 responses
“Great Question” (0points)

What do you do to frozen pizza to make it more like take-out or homemade?

I like to put the pizza pan in the oven when I start it, then bake the frozen pizza on the pan. Softer and cleaner than baking directly on the rack.

I usually sprinkle with garlic powder, and maybe a touch of salt.

I always add some extra cheese. Sometimes other toppings, then the cheese.

I add a bit to the cook time, as I like the browned cheese edges.

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Answers

Tropical_Willie's avatar

Drizzle of Olive oil, extra mozzarella cheese and a little basil.

zenvelo's avatar

Step 1. Throw it in the trash.

Step 2. Grill some meat.

Really, you can do better than frozen pizza. Get a frozen pot pie if you want to cook a frozen dinner.

ibstubro's avatar

The olive oil is a good idea, @Tropical_Willie. I have added Italian seasoning blend with the added cheese.

Some frozen pizzas aren’t bad, @zenvelo. I always liked Red Baron 4 cheese. You just have to realize that it is a food separate from real pizza. You know, like biscuits and those fermented lumps of plaster that come stacked in cans.

ANef_is_Enuf's avatar

I add cheese, garlic and usually veggies. Spinach, peppers, olives, whatever I have in the fridge.

JLeslie's avatar

I often buy cheese or Margherita pizza and add some mushrooms.

Coloma's avatar

I like the Stouffers french bread pizzas, I add extra diced red bell peppers and mushrooms. They are quite tasty.

Mimishu1995's avatar

The oven is everything.

johnpowell's avatar

The Safeway Select rising crust pizzas are fantastic. I actually prefer them over “real” pizza.

cazzie's avatar

I have a pizza stone I love. Pizza dressing and lemon pepper if I eat it at all. I make them for the kiddo, not me. Some of our brands aren’t too bad.

Love_my_doggie's avatar

Not buying or cooking frozen pizza.

Cruiser's avatar

I throw it across the yard like a Frisbee for the dog to chase and then fire up the grill and cook a prime cut T-Bone steak.

ibstubro's avatar

What’s pizza dressing, @cazzie?

I have frozen pizza 1–2 times a year, and I enjoy it.

johnpowell's avatar

I hate to use the tired cliche…

“Pizza is a lot like sex. When it’s good, it’s really good. When it’s bad, it’s still pretty good.”

Totinos is still better than boiled carrots.

alcanzox's avatar

Add more cheese, pepperoni, ham; pineapple and ranch.

cazzie's avatar

ibstubro… oops, I think I got my languages mixed up again. Here is a link to DIY Pizza dressing. it’s made with sour cream. http://www.melk.no/oppskrifter/sauser-dressinger-dipper/kald-saus-dressing/pizzadressing/

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