How do I use this Dutch oven?
Rick went to the store and came across a steeply discounted Dash of That cast iron-enamel Dutch oven. He said he got a good deal at $29.00. It’s normally $60 or so. That’s still a lot of money for a pan that I could pick up for dollars at a garage sale, or Goodwill unless there is something extra special about it.
IS there something extra special about it compared to a regular stainless steel pot?
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