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Hawaii_Jake's avatar

What books are you diving into these days?

This subject is not new here. This question has been asked in many different ways over the years, and I ask forgiveness for the repetition. It’s a topic that changes and bears repeating.

I am about a quarter of the way through M.F.K. Fisher’s The Art of Eating, and I’m relishing it. She popularized good writing about good food. The book is actually a collection of several of her books about food, and I’m grateful someone thought to collect them and publish them together. I love the way she takes me to the heart of what food means. Some of the recipes look very enticing. The recipes are presented in prose fashion and give a sense of wonder at creating good dishes.

What are you reading?

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