I eat the peels. To be real specific, I bite off the top, suck out some of the fruit, then eat the rest. I don’t consider the kiwi tasty enough to bother with preparation.
Sometimes I’ll cut the kiwi in half and eat with a spoon, sometimes I’ll eat the whole thing (if I’m near a sink and can wash it). I don’t mind the texture of the skin, and I do like the tartness of it.
Peel it, usually by hand if it’s not too ripe, otherwise a vegetable peeler works great.
hmmm, I’ve never eaten kiwi with a spoon. I’ll have to try that!
Usually I just peel and slice. I heart kiwi over my oatmeal, or layered in a raw fruit pie.