Does anyone have the recipe for Augratin Turnips that they serve (or used to serve) at the Angus Barn in Raleigh, NC?
My wife and I ate at the Angus Barn one night about 10 years ago, and she mistakenly got the Au gratin Turnips. She didn’t like them, but I LOVED them, and haven’t been able to find anything like them since.
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