Not overindulging in the treats I make for my kids. :( I love to make cookies, quick breads, muffins, and tasty waffles and pancakes. I’m really good about limiting how much the kids eat, but not so much with myself. It’s too easy to grab a cookie on my way through the kitchen and dang I make some yummy cookies. No juice-sweetened, whole grain, fat-free cookies around here, either. Real butter, white flour, extra chocolate chips. MmMmmMmmmMmmmm!!!
I have cut way back by not baking as often, which the kids have been protesting. They’ve been spoiled, coming home from school to the smell of fresh-baked goodness a couple of times a week. Now I’m down to once a month, with carb-loaded breakfasts only on Saturday or Sunday. Now that this question has me thinking about it though, I might have to pick up some chocolate chips next time I’m at the store!