Can anyone assist with my personal osmosis based armageddon?
Greetings.
I am suffering incompetence in the realms of knowing:
a) Whether [in hideous diagrams] water molecules will be evenly spread after osmosis, or will they be biased towards the inside of the cells. (In order to have reached their full capacity.)
And
b) When (in the charming pictures with all the circles again) all molecules appear evenly spread, would the water go towards the high concentration of sugar molecules, or something else?
I am rather inept for this subject, but they wouldn’t let me get away with doing just Art…
Sorry for the inconvenience. :)
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