Why have I become so sensitive to salt lately?
Everything just tastes so salty to me. Like, butter. I’ve never had a problem with salted butter before, but now, like with my toasted English muffin, it tastes like someone shook salt all over it. I’ve asked Rick to buy unsalted butter, but he forgets sometimes, and I can tell it the instant I take a bite of something with butter on it. Bleh.
This started about 2 months ago. What’s going on?
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