You know how great the taste of caramelized onions is, right?
And you know how much effort and time it takes to caramelize them properly without burning them right?
Well, I love that flavor cuz it goes so great with eggs. But I’ve found something that’s just as good. It’s TOASTED onion granules and I never make eggs without it.
(I discovered it years ago at Penzeys and so far it’s the only place I’ve been able to find it.)
I used to run out of it often and then had to wait till I could get there again. So last time I just bought several pounds of it. As long as the plastic bag remains sealed, it lasts forever.
And it always makes the eggs taste GREAT.