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RedDeerGuy1's avatar

Have you ever tried scrambled French toast?

Asked by RedDeerGuy1 (24489points) October 17th, 2023
8 responses
“Great Question” (1points)

It is just like normal French toast, except you rip the bread to bite sized pieces and dip in the uncooked eggs. Then cook on a skillet while stirring.
I added a pinch of cayenne pepper or whatever had a kick to it

Share with us how it turned out?

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Answers

zenvelo's avatar

Sounds like food for a child and a waste of the eggs.

A modern Latinx version is chilaquiles, which is fried tortilla chips simmered in a chili sauce and mixed with beans, avocado, and cheese with a couple of eggs on top.

Tropical_Willie's avatar

We used to make a French Toast Casserole, which we prepped the night before, to be put in the oven to bake after storing it in the refrigerator.. Vanilla, cinnamon and nutmeg for seasonings; not cayenne.

We would make it for family gatherings in a 9 by 13 inch casserole.

smudges's avatar

I love French Toast Casserole!

KNOWITALL's avatar

Sounds like a lot of extra work dipping individual pieces. Hope you enjoyed it, bet it was fun to try!

RedDeerGuy1's avatar

@KNOWITALL I loved it. I was unemployed, and the food budget for breakfast was one slice of toast, and two eggs.

SnipSnip's avatar

I’m sure I have not.

JLeslie's avatar

I do it sometimes when I only have a small pan.

RocketGuy's avatar

Sounds a lot easier than cooking the slices individually. I might try it next time.

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