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What is the difference between dry aging beef and just keeping in my fridge?
Asked by RedDeerGuy1 | 2 responses -
What is your favorite marinade or spice combination for the perfect beef jerky recipe?
Asked by rojo | 2 responses -
Chopped and formed beef jerky or natural?
Asked by RedDeerGuy1 | 9 responses -
Is fried cabbage and bacon a good meal?
Asked by RedDeerGuy1 | 16 responses -
When cooking meat do you eat right when its cooked or do you let it wait for 5 minutes?
Asked by RedDeerGuy1 | 5 responses -
Can you damage a deli slicer by using force on the blade when cleaning while it is operating?
Asked by RedDeerGuy1 | 8 responses -
Should (NSFW videos) of food animal killing floors be redacted?
Asked by RedDeerGuy1 | 9 responses -
Have you ever been to a restaurant where they don’t cook meat medium rare for safety reasons?
Asked by rockfan from iPhone | 13 responses -
Why does the media show that men sometimes appear to prefer steak over vegetables when in contrast to women ?
Asked by RedDeerGuy1 | 6 responses -
A butcher gets to save the best parts of meat for him/her self. What are the best parts of meat?
Asked by RedDeerGuy1 | 9 responses -
Should Zoos be allowed to do some limited farming to supplement their revenue by selling exotic meat?
Asked by ragingloli | 3 responses -
If you work as a butcher then can you cut your meat the way you want?
Asked by RedDeerGuy1 | 8 responses -
If you are preparing a meal that will be cooked, would you worry about cutting your veggies with the same knife that you cut your meat with?
Asked by Dutchess_III | 24 responses -
Why does pork cost less than beef?
Asked by RedDeerGuy1 | 13 responses -
Do you prefer the end or outside cuts of meat?
Asked by RedDeerGuy1 | 3 responses -
What is Blade Pot Roast Boneless, Sterling Silver?
Asked by RedDeerGuy1 | 5 responses -
What would be the best cut of meat on a Chocobo?
Asked by ragingloli | 9 responses -
Why does baloney and summer sausage taste better cooked?
Asked by RedDeerGuy1 | 9 responses -
Would vegetarian zookeepers feed the lions tofu, given the opportunity?
Asked by RedDeerGuy1 | 31 responses -
Why do men prefer to shop for meat?
Asked by RedDeerGuy1 | 15 responses -
What makes the end piece taste better?
Asked by RedDeerGuy1 | 6 responses -
How long can uncooked beef rib grilling steaks last in the freezer?
Asked by RedDeerGuy1 | 7 responses -
Meat lovers: does it make any difference if the animal was raised comfortably before you eat it?
Asked by YARNLADY | 32 responses -
Why do I sometimes lose the ability to read a book?
Asked by RedDeerGuy1 | 11 responses -
Would you eat a burger made from crickets?
Asked by Cruiser | 25 responses